Guess where I'm eating?
When it comes to food, I'll try anything once -- I've happily eaten tarantulas, ant eggs and ant dust, grasshoppers, crickets, duck tongues, rubber, crayons and toenails -- but this Sicilian dish, the texture and flavors of which were pure funk and stink, is not something that I'd rush to eat again.![]()
Lori Midson
Can you guess where I'm eating?
Special bonus: Anyone who gives the first correct answer to the week's Where am I drinking/eating posts is entered into a pool -- and every Monday, we select one lucky winner who'll receive a 2011 EatDenver dining deck, worth up to $520 in discounts at independent restaurants. Read all about EatDenver dining decks here.




























