A Taste of Colorado, barbecue competitions and more on this week's culinary calendar

Categories: Culinary Events
lobster_claws.jpg
A Flickr photo.
Sunday, September 4:

From 5 to 9 p.m. Jonesy's EatBar, 400 East 20th Avenue, will host a Labor Day Sunday Seafood Feast, with big buckets of mussels, clams, shrimp, calamari and live lobsters. For info, call 303-863-7473 or visit www.jeatbar.com.

The Corner Office, 1401 Curtis Street, will offer another installment in Disco Brunch Sundays from 7 a.m. to 3 p.m.; call 303-825-6500 or visit www.thecornerofficedenver.com.

Monday, September 5:

Carmine's on Penn, 92 South Pennsylvania Street, will host a Hearth Fundraiser, a fixed-price, three-course meal to benefit the Delores Project. It runs from 5 to 9 p.m. and costs $40; call 303-777-6443 or visit www.carminesonpenn.net.

For information on dozens of culinary events around town, visit our online Food & Drink listings -- and if you have information for a culinary event you'd like included in our online calendar, send it to cafe@westword.com.

Looking for more food events around town? Become a fan of Food Events in Denver on Facebook.

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