Stuffed eggs dotted with rings of chives and powdered with smoked paprika.
Fleur de sel-salted popcorn with peanuts and masala caramel.
Roasted Chioggia beet salad with spiced walnuts, watercress, Gorgonzola and a balsamic reduction.
Wild boar bacon paired with pommes puree and a porcini, chanterelle, oyster and king trumpet fricassée.
: Pork rillettes and pâté forestier accompanied by cornichons and grilled toast points.
3160 Tejon St., Denver, CO