Shepherd's pie with tempeh satisfies on Meatless Monday
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9. Meanwhile, your potatoes should be done; drain them in a colander then return them to a large soup pot for mashing. And while you're at it, pre-heat the oven to 400 degrees F.
Heat the hemp milk (or soy milk, or any other non-dairy milk) for thirty seconds in the microwave, and add the milk, vegan butter, half the chopped parsley, the granulated garlic and salt and pepper to taste to the potatoes; mash well.
Perfect.
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