Quinoa stir-fry with pineapple and cashews for Meatless Monday
Add the basil and the mint and stir for another minute or so.
7. Add the quinoa and the soy sauce-broth-mirin mixture and toss thoroughly to coat. Stir-fry for fifteen minutes or so -- you might want to use two spoons to help move the quinoa around the skillet. Everything should be very hot.