Winter Brew Fest, tequila, wine and bowls on this week's culinary calendar

Happy Chinese New Year! Food events are picking back up for 2012 -- including a promotion from P.F. Chang's that starts today and runs through Monday, February 6: Stop in to pick up a mysterious red envelope, then come back to find out what goodies you won. Visit www.pfchangs.com.

There are also tequila and wine dinners, the Winter Brew Fest and much more happening; here's a taste of what's on the menu.

Tuesday, January 24:

Rioja, 1431 Larimer Street, hosts Sips and Snacks, four tastes of selected wines with four bite-sized snacks from the kitchen. This week's theme: Little Funky Grapes. Admission is $15, and it starts at 5 p.m.; call 303-820-2282 or visit www.riojadenver.com.

Park Hill Golf Club, 4141 East 35th Avenue, hosts the Argonaut Wine Tasting; this month, it'll serve up wines from Australia and New Zealand, and proceeds will benefit the Positive Project. It runs from 5:30 to 7:30 p.m. and costs $30 to $35; call 303-333-5411.

El Diablo, 101 Broadway, hosts the Five-Course Tequila Dinner with Herradura tequilas. It starts at 7 p.m. and costs $75; reservations are required. Call 303-954-0324.

Arugula Bar e Ristorante, 2785 Iris Avenue in Boulder, presents the Terroirs of Tuscany Wine Dinner, classic wines from Tuscany paired with five courses. It starts at 6:30 p.m. and costs $79; call 303-443-5100 or visit www.arugularistorante.com.