EatDenver's Harvest Week returns with 36 restaurants and a series of pop-up parties at the GrowHaus
"Praise the Lard" Gospel Brunch
Chefs + Bacon = Hallelujah!
Sunday, October 14
$50.00
The Hedonist's Guide to Tailgating
Watch the Broncos take on the Chargers and enjoy how chefs tailgate
Monday, October 15
$50
Platte River Luau
Luau Colorado style - Grass skirts, ukeleles and a Kahlua pig roast
Tuesday, October 16
$65
The Denver Globetrotters
Source Local: Eat Global - The chefs bring you their favorite dishes from around the world
Wednesday, October 17
$65
The Feast of the Hunters and Gatherers
Your entire meal will be foraged by our chefs: They pick it, kill it and grill it, you eat it
Thursday, October 18
$85
Million Dollar Cowboy
Put on your diamonds and cowboy boots and two-step your way through the Wild West
Friday, October 19
$85
You can view the menus and purchase tickets at eatdenver.com/events/.
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