Five best marijuana meals for a real Rocky Mountain high
|Pile the nachos plate high.|
I nominate our local chain, Chipotle, to be the first restaurant in Colorado to make the ultimate weed-lovers' delight: nachos, danked-out with the finest local, organic, sustainably-raised marijuana that is gently nestled in the guacamole, baked into festive green tortilla chips and added to some special "green goddess pico de gallo." Since nachos are one of the traditionally-recognized foods of native Colorado bong-bangers, Chipotle will have the niche market advantage of being the first popular chain to make Amendment 64 its bitch. And ad slogan ideas offer endless possibilities, including "Black Beans--and Acapulco Red!," "That Ain't Cilantro You're Eating!" and my personal favorite, "Steve's Not Here, Man."