Culinary calendar: beer and wine dinners, a gluten-free book-signing and more
Wednesday, January 30:
Great Divide is being featured at a four-course beer dinner tonight at Phat Thai, 2900 East Second Avenue. The menu is paired with seasonal and year-round beers and costs $50; call 303-388-7428 to RSVP.
And Frasca is welcoming two guests from SPQR in San Francisco this evening; chef Matthew Accarrino and sommelier Shelly Lindgren will join the Boulder restaurant for a special four-course wine dinner that includes a signed copy of SPQR's recently released cookbook. Seats are $150; call 303-442-6966 for reservations.
It's Crazy Mountain pint night at Lucky Pie Pizza & Tap House, 1610 16th Street. The restaurant will be tapping a variety of beers from the brewery at 4 p.m.; call 303-825-1021 to check availability.
The Bridgewater Grill, 800 11th Street in Golden, is also showcasing Crazy Mountain as part of its monthly beer tour series. The restaurant is currently offering a five-course menu paired with the brewery's beer for $40; call 303-279-2010 for more information.