Dairy-free cream of broccoli soup for a warm-up on Meatless Monday

Categories: Meatless Monday
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Use a vegetable peeler to peel the broccoli stems.

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Chop up the stems and add them to the bowl with the cauliflower.

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3. Measure the cup of cashews into a blender.

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Dry-blend until they are a fine powder.

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Add one cup of the vegetable broth to the powdered cashews.


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