Photos: Summit Tempeh's David Hanan demonstrates his cooking process
Categories: Photos
All photos by Danielle Lirette.
Summit Tempeh is up and running at 1670 Jasper Street. Owner David Hanan is operating a small production facility using hand-processed Anasazi beans from Dove Creek, Colorado. Westword's Danielle Lirette recently took a tour and brought back photos.
See also:
- Shepherd's pie with tempeh satisfies on Meatless Monday
- Denver's Best Vegetarian Restaurant 2012: WaterCourse Foods
- Denver's Best Vegetarian Dish in a Non-Vegetarian Restaurant
Continue reading for more steps in the process.
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Summit Tempeh
1670 Jasper St., Aurora, CO
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