A celebratory clam bake, a class on mushrooms and more culinary events this weekend
The second Marczyk Fine Foods, at 5100 East Colfax Avenue, is celebrating its second anniversary with a New England-style clam bake tomorrow from 4 to 7 p.m. For $24.99, party-goers can enjoy a one pound lobster, Massachusetts steamers, an ear of Colorado sweet corn, Colorado rose potatoes, and butter; all wrapped in foil, put over an open fire to cook, and served hot. Call the shop at 303-243-3355 for more information.
And keep reading for more culinary events this weekend.
- Goodbye winter -- Burger Night is back at Marczyk Fine Foods
- Denver Yelp reviews: Pete Marczyk reads Marczyk Fine Foods' strangest on video
- Best Store on Colfax 2012 Marczyk Fine Foods II
Friday, August 2:
The Hispanic Chamber of Commerce of Metro Denver presents the sixth annual Sabor this evening from 6 to 9 p.m. at the Denver Botanic Gardens, 1007 York Street. The outdoor event showcases spirits, beer, wine and food from local restaurants and distributors. Tickets are $75; purchase them on the Sabor website.
Saturday, August 3:
Sweet Action Ice Cream, 52 Broadway, is hosting a giveaway event in collaboration with NPR's Bullseye and JJGo podcasts. Hosts Jesse Thorn and Jordan Morris will be on site to document a thousand customers receiving free ice cream cones paid for by their listeners. The event starts at 1 p.m.; check the website for more information.
The annual Olathe Sweet Corn Festival takes place today from 9 a.m. to 7:30 p.m. at Olathe Community Park, 420 Horton Avenue in Olathe. The festival features food vendors, live music and family activities. Admission is $5 for adults and $3 for children; check the website for more details.
1007 York St., Denver, CO
52 Broadway, Denver, CO
1630 Hawthorne St., Boulder, CO
4201 Umatilla St., Denver, CO
200 Santa Fe, Denver, CO
1644 E. Evans Ave., Denver, CO