Listeria hysteria avoided with cantaloupe safety guide: Kenny Be's Worst-Case Scenario
Step 3 (below left): Cut melon should be stored in a closable, air-tight container that is stored on a bed of ice.
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Step 4 (above right): Immediately wash the cutting board and knife with a brush in 200 ppm of bleach.
Below, proper sterilization of your home...


































