Andrew Novick remembers five desserts featured in Sweet Tooth

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Crazed collector Andrew Novick even collects food memories with his camera, and sometimes he shares them with the world, as he does with Sweet Tooth: 1000 Photographs of Desserts (that I ate), an exhibit that opens with a reception from 5 to 11 p.m. tomorrow at cupcake emporium The Shoppe.

We asked Novick to match some of the images with descriptions, but made him stop at five -- and not necessarily for his benefit alone. "This is fun!," he says. "I wish I had enough time to do this for all 1000 photos!"

Enjoy. And don't drool on your keyboard.

See also:
- Lucky '13: Andrew Novick of Gimme Gimme Pillow Toast, Warlock Pinchers, and GetYourGoing
- Photos: Food Face at GroundSwell
- Photos: Behind the scenes at Paxia

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This is a super colorful and fruity dessert from Paxia in northwest Denver.  It is fruit+sorbets+tangy sauces -- and spun sugar on top. It looked and tasted amazing!

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I received a pi pie dish for Christmas several years ago. I have consumed many many delicious pies while reciting the digits of pi!

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In many other countries, they have the old fryers at McDonald's -- you know, like before they got all "healthy" here with the baked apple pies? Also, many countries have their own varieties of fried pies -- like corn pies in Thailand, azuki bean pies in Japan and  these pineapple and taro pies in China. I had a haupia (coconut pudding) fried pie in Hawaii, too!

Continue reading for more of Andrew Novick's desserts.

Location Info

The Shoppe - CLOSED

3103 E. Colfax Ave., Denver, CO

Category: Restaurant


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